Cheese And Sausage Dip - cooking recipe

Ingredients

1 (2 lb.) box Velveeta cheese
1 medium onion, chopped
1 can whole tomatoes, drained and chopped
6 small or 2 large Vlasic jalapeno peppers, chopped and drained
1 lb. Bob Evans sausage (mild), cooked and drained
tortilla chips

Preparation

Melt cheese in top of double boiler.
Add next 4 ingredients and heat.
Serve warm with tortilla chips.