Old-Fashioned Coleslaw - cooking recipe

Ingredients

1 head cabbage, chopped fine
1/2 c. sugar
1/2 c. vinegar
1/2 c. mayonnaise
1/3 c. milk
1 tsp. salt

Preparation

Mix sugar, vinegar, mayonnaise, milk and salt.
Pour over cabbage.
Mix well and refrigerate for a few hours.