Brownie Cupcakes - cooking recipe

Ingredients

1 pkg. Betty Crocker fudge brownie mix supreme
2/3 c. water
2 eggs
Cream Cheese Filling

Preparation

Heat oven to 350\u00b0.
Line 24 muffin cups.
Blend brownie mix, chocolate
syrup,
water and eggs with spoon.
Fill cups 2/3 full. Drop 1 tablespoon Cream Cheese Filling on batter in each cup. Bake 20 to 25 minutes.