Easy Cherry Dessert - cooking recipe

Ingredients

1 can cherry pie filling
1 can crushed pineapple tidbits
1 box yellow cake mix
2 sticks margarine

Preparation

Mix pineapple and cherry pie filling and spread on bottom of large oblong pan.
Sprinkle cake mix on top.
Cut margarine in small pieces and place on top of cake mix.
Bake at 350\u00b0 for 55 minutes.