Korean Barbecue Meat Sauce - cooking recipe

Ingredients

2 Tbsp. kimchee sauce (Parks brand)
1/4 c. soy sauce
1/4 c. sugar
2 Tbsp. chopped green onion
1 Tbsp. toasted sesame seed
1/4 c. cider vinegar

Preparation

Combine all ingredients together and stir until sugar is dissolved.
Makes 1 cup of sauce.
Serve as a barbecue meat sauce dip.