Laura'S Favorite Chicken - cooking recipe

Ingredients

4 chicken breast
1 c. long grain rice
1 can Campbell's cream of mushroom soup*
1 1/2 c. water

Preparation

Preheat oven to 375.
Combine water and soup in mixing bowl and stir.
Spread one cup of rice in 9 x 13-inch casserole dish.
Pour soup mixture over rice and spread.
Place chicken breast on top of rice and soup and season to taste.
Cover with foil and bake for 1 hour.
Remove foil and bake for additional 10 minutes.
Let cool and serve with lima beans!