Spinach Balls - cooking recipe

Ingredients

1 pkg. fresh spinach
2 c. herb stuffing (Pepperidge Farm brand)
1/4 c. melted butter or margarine
1/4 c. Parmesan cheese
3 eggs
1/4 tsp. pepper

Preparation

Cook spinach as package directs.
Mix all ingredients and roll into balls; bake at 350\u00b0 for 10 minutes.