Snickerdoodles - cooking recipe

Ingredients

1 c. shortening
1 1/2 c. sugar
2 eggs
2 3/4 c. flour
2 tsp. cream of tartar
1 tsp. baking soda
1/4 tsp. salt
cinnamon and sugar

Preparation

Preheat oven to 400\u00b0.
Mix shortening, sugar and eggs thoroughly.
Mix remaining ingredients together; add to shortening mixture.
Form into 1-inch balls; roll in cinnamon and sugar mixture.
Bake for 8 to 10 minutes.