Key West Key Lime Pie - cooking recipe

Ingredients

1 (6 oz.) can Minute Maid limeade
1 medium container Cool Whip
1 can sweetened condensed milk
1 large graham cracker pie crust shell

Preparation

In a bowl fold first 3 ingredients together and pour into graham cracker crust.
Chill in refrigerator for 4 hours to allow mixture to firm up.