Mud Cake - cooking recipe

Ingredients
    1 box chocolate cake mix
    1 can Eagle Brand milk
    1 large Cool Whip
    3 Heath candy bars, crushed
Preparation
    Bake cake by directions on box for 13 x 9-inch cake pan.
    Poke holes in cake while it is still hot from oven.
    Pour milk over cake; let it soak in holes.
    When cake has cooled, spread Cool Whip on top.
    Sprinkle with crushed candy bars on top of Cool Whip.

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