Pat'S Pizza Breakfast - cooking recipe

Ingredients

1 can cresent rolls
1 lb. hot sausage
1 c. thawed hash browns
4 oz. Monterey Jack cheese
5 eggs
1/4 c. milk
1/2 tsp. salt
1/8 tsp. pepper
1 1/2 c. Parmesan cheese

Preparation

Press rolls on pizza pan.
Brown and drain sausage; put on top of crust.
Put thawed hash browns on top of sausage.
Sprinkle cheese on top of hash browns.
Beat eggs with milk, salt and pepper.
Pour mixture evenly over top of pizza.
Cover top with Parmesan cheese.
Put in 375\u00b0 oven.
Cook 20 to 25 minutes.
Heats up well in microwave.