Tangy Barbecue Sauce - cooking recipe

Ingredients
    1 c. chili sauce
    3/4 c. water
    1/4 c. lemon juice
    1 (1 3/8 oz.) envelope onion soup mix
    1/2 c. brown sugar
    1 tsp. dry mustard
    1/8 tsp. garlic powder
Preparation
    In medium glass bowl, combine all ingredients.
    Heat 5 minutes on High, stirring once.
    Continue cooking on power level 5 an additional 8 to 10 minutes until sauce is slightly thickened, stirring twice.
    Use as a basting sauce on chicken, ribs, hamburgers, etc.

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