Tangy Barbecue Sauce - cooking recipe
Ingredients
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1 c. chili sauce
3/4 c. water
1/4 c. lemon juice
1 (1 3/8 oz.) envelope onion soup mix
1/2 c. brown sugar
1 tsp. dry mustard
1/8 tsp. garlic powder
Preparation
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In medium glass bowl, combine all ingredients.
Heat 5 minutes on High, stirring once.
Continue cooking on power level 5 an additional 8 to 10 minutes until sauce is slightly thickened, stirring twice.
Use as a basting sauce on chicken, ribs, hamburgers, etc.
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