Punch - cooking recipe

Ingredients

2 small pkg. lemon Jell-O
2 small pkg. any flavor Jell-O
4 c. boiling water
2 c. sugar
4 c. cold water
1 c. lemon juice
2 (46 oz.) cans pineapple juice
2 (2-liter) 7-Up

Preparation

Mix together all Jell-O's.
Add boiling water.
Add lemon juice.
Add pineapple juice.
Mix and divide into 2 containers. Freeze.