Ice Cream Dessert - cooking recipe

Ingredients

2 cups flour
1/2 cup brown sugar
1/2 cup oatmeal
1 1/2 cup chopped nuts
2 sticks oleo, softened

Preparation

Mix all ingredients, nuts last.
Spread on cookie sheet lined with foil.
Bake for 35 minutes in 350\u00b0 oven.
While cooking stir occasionally.
Let cool.
Spread 1/2 of mixture in bottom of pan. Next, place slices of vanilla ice cream (1/2 gallon); Top with 1 jar Kraft Caramel sauce and with remaining crumbs.