Spanish Rice - cooking recipe
Ingredients
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2 slices bacon, fried and diced
1 can or 1 c. stewed tomatoes
1 green pepper, chopped finely (add last)
3 tsp. onions, minced
1 1/2 c. rice, boiled
Preparation
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Cook until blended or bake in a casserole with cracker crumbs on top.
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