Pecan Drops - cooking recipe

Ingredients

1 egg white
1 c. light brown sugar
1 tsp. vanilla
1 1/2 c. pecan halves

Preparation

Beat egg white until stiff.
With a spoon, stir in sugar and vanilla.
Add pecan halves; stir until coated.
Take pecan halves out individually and place on ungreased cookie sheet, 1/2-inch apart.
Bake in a 200\u00b0 oven until slightly browned.