Fresh Strawberry Or Peach Pie - cooking recipe

Ingredients

1 baked pie shell
1 qt. fruit
1 c. sugar
3 Tbsp. cornstarch
3 1/2 Tbsp. strawberry or peach Jell-O
1 c. water

Preparation

Mix sugar and cornstarch, add 1 cup water and cook until thick and clear.
Take from heat and add Jell-O, mix well and cool.
Add a few drops of red food coloring, if not as red as you like.
Cap berries or fruit and put in baked pie shell.
Pour Jell-O mixture over fruit and chill.
Serve with Cool Whip.