Russian Tea - cooking recipe

Ingredients
    1 tsp. ground cloves
    1/2 tsp. allspice
    2 tsp. cinnamon
    1 lb. 2 oz. Tang
    2 oz. instant tea with lemon
    1/2 c. sugar
Preparation
    Mix all ingredients.
    Use 3 teaspoons per 6 ounce cup of hot water.

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