Tuna Casserole - cooking recipe

Ingredients
    1 1/2 c. broken egg noodles
    1 can cream of chicken soup
    1/2 can evaporated milk
    1 (7 oz.) can tuna
    1 c. American cheese
    1/3 c. onions, cut up
Preparation
    Grease an 11 x 14-inch baking dish.
    Place all ingredients (except cheese) into a dish and mix well.
    Sprinkle cheese over top; bake at 400\u00b0 for 15 minutes.

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