Tuna Casserole - cooking recipe
Ingredients
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1 1/2 c. broken egg noodles
1 can cream of chicken soup
1/2 can evaporated milk
1 (7 oz.) can tuna
1 c. American cheese
1/3 c. onions, cut up
Preparation
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Grease an 11 x 14-inch baking dish.
Place all ingredients (except cheese) into a dish and mix well.
Sprinkle cheese over top; bake at 400\u00b0 for 15 minutes.
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