Peanut Butter Roll Candy - cooking recipe
Ingredients
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1 box powdered sugar
1 stick margarine
1 tsp. vanilla
creamy peanut butter
Preparation
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Cream sugar and margarine, adding enough milk to make a stiff dough.
Roll out on foil paper, spread with peanut butter.
Roll up and chill for at least 1 hour.
Slice into narrow slices.
Keep refrigerated.
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