Peanut Butter Roll Candy - cooking recipe

Ingredients
    1 box powdered sugar
    1 stick margarine
    1 tsp. vanilla
    creamy peanut butter
Preparation
    Cream sugar and margarine, adding enough milk to make a stiff dough.
    Roll out on foil paper, spread with peanut butter.
    Roll up and chill for at least 1 hour.
    Slice into narrow slices.
    Keep refrigerated.

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