Glazed Pecans - cooking recipe

Ingredients

1/4 c. sugar
1 c. warm water
1 c. pecans
2 Tbsp. sugar
1 Tbsp. chili powder
1/8 tsp. ground red pepper

Preparation

Combine and soak sugar and water 15 minutes.
Mix and
toss pecans with remaining ingredients. Place on greased sheet at 350\u00b0 for 10 minutes. Delicious for salads.