Liver With Honey And Vinegar (Microwave Recipe)(Liver Haters Will Love This One) - cooking recipe

Ingredients

1/4 c. chunk pineapple
1/2 medium green pepper
1/2 tsp. instant beef broth
1 Tbsp. vinegar
2 tsp. onion
3/4 c. 6 oz. liver, sliced
1 clove garlic, mashed
dash of ground ginger
dash of Tabasco sauce
2 tsp. honey
1 Tbsp. soy sauce

Preparation

Microwave Instructions:
Combine all ingredients except liver in a 1-quart dish.
Cover with waxed paper.
Cook 5 to 6 minutes or until green pepper is soft.
Pour boiling water over liver; let stand 3 minutes.
Drain and dry.
Add liver to other ingredients. Cook for 2 minutes or until liver is done.
Serve hot.