Yum Yum Salad(Reduced Calorie) - cooking recipe
Ingredients
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2 envelopes Knox gelatine
3/4 c. hot water
16 oz. can crushed pineapple
12 pkg. Equal
juice of 1/2 lemon
dash of salt
1 c. grated cheese (Cheddar)
1 envelope Dream Whip (reduced calorie) or can substitute 2 c. low-fat Cool Whip
Preparation
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Dissolve Knox gelatine in hot water; cool. Prepare Dream Whip per instructions on box (or use low-fat Cool Whip). Add crushed pineapple, Equal, lemon juice and salt to the cooled Knox gelatine. Add grated cheese and prepared Dream Whip to mixture. Refrigerate overnight. Serves 6.
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