Yum Yum Salad(Reduced Calorie) - cooking recipe

Ingredients
    2 envelopes Knox gelatine
    3/4 c. hot water
    16 oz. can crushed pineapple
    12 pkg. Equal
    juice of 1/2 lemon
    dash of salt
    1 c. grated cheese (Cheddar)
    1 envelope Dream Whip (reduced calorie) or can substitute 2 c. low-fat Cool Whip
Preparation
    Dissolve Knox gelatine in hot water; cool. Prepare Dream Whip per instructions on box (or use low-fat Cool Whip). Add crushed pineapple, Equal, lemon juice and salt to the cooled Knox gelatine. Add grated cheese and prepared Dream Whip to mixture. Refrigerate overnight. Serves 6.

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