Pizza Casserole - cooking recipe

Ingredients

1 c. uncooked elbow macaroni
1 egg
1/4 c. milk
1 lb. hamburg
1 small onion and green pepper
salt and pepper to taste
pizza or spaghetti sauce
1/2 can water
Mozzarella cheese

Preparation

Put uncooked macaroni in bottom of 9 x 9-inch baking dish. Beat egg in milk.
Pour over macaroni.
Brown hamburg with onion and green pepper.
Spread over the macaroni.
Salt and pepper to taste.
Pour pizza or spaghetti sauce, adding water, over this. Put Mozzarella cheese over the top; bake at 350\u00b0 for 30 minutes. You can add mushrooms if you like.