Mmm Good Chili - cooking recipe

Ingredients

2 lb. lean ground chuck
2 (10 oz.) pkg. Seasoning Blend (frozen chopped onion, celery, sweet green and red peppers and parsley)
5 tsp. chili powder
2 (14 1/2 oz.) can diced tomatoes (undrained)
2 tsp. salt
2 tsp. dry mustard
1 Tbsp. sugar
2 cloves garlic, minced
1 (16 oz.) can light red kidney beans, drained
2 (12 oz.) cans V-8 juice
1/2 tsp. Tabasco

Preparation

In large Dutch oven, crumble and brown meat.
Add vegetables and chili powder.
Cook until onions are slightly tender.
Add remaining ingredients, except beans.
Simmer, covered, for 30 minutes.
Stir occasionally.
Add beans.
Cook 10 minutes.