Lutheran Brotherhood Potato Salad - cooking recipe
Ingredients
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10 large cooked potatoes, sliced
1/2 lb. bacon
1 c. sugar
2 Tbsp. flour
2 eggs
1/4 c. vinegar
1 c. water
1/2 c. salad dressing (added very last)
Preparation
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(Also can be added:
1/2 cup celery, 5 hard-cooked eggs, 1/4 cup onions and 1/4 cup carrots.)
We always add the onions and usually more than it says.
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