Lutheran Brotherhood Potato Salad - cooking recipe

Ingredients
    10 large cooked potatoes, sliced
    1/2 lb. bacon
    1 c. sugar
    2 Tbsp. flour
    2 eggs
    1/4 c. vinegar
    1 c. water
    1/2 c. salad dressing (added very last)
Preparation
    (Also can be added:
    1/2 cup celery, 5 hard-cooked eggs, 1/4 cup onions and 1/4 cup carrots.)
    We always add the onions and usually more than it says.

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