Great Mexican Dip - cooking recipe

Ingredients

1 can refried beans
1 jar salsa
8 oz. sour cream
2 c. shredded lettuce
1 c. chopped tomatoes
2 c. grated cheese
tortilla chips

Preparation

Spread refried beans on bottom of round pan.
Then spread sour cream on top followed by salsa.
Layer the lettuce, tomatoes, and cheese on top.
Serve with tortilla chips.
Great party appetizer!