Easy Enchiladas - cooking recipe

Ingredients

2 lb. hamburger
1 (19 oz.) can enchilada sauce
2/3 c. sour cream
flour tortillas
1 c. refried beans
Cheddar cheese
Mozzarella cheese

Preparation

Brown hamburger (may add optional mushrooms); set aside.
Mix enchilada sauce and sour cream; heat.
Spread refried beans on tortillas.
On each one of tortillas, spoon on some hamburger; put some grated cheese on hamburger.
Roll up and place in pan.
When all are rolled up and pan is full, pour enchilada sauce over them. Top with cheese and bake approximately 20 minutes at 350\u00b0.