Yeast Biscuits - cooking recipe

Ingredients

5 c. self-rising flour
2/3 c. Crisco
1/4 c. sugar
2 c. buttermilk
1 pkg. dry yeast, dissolved in tsp. warm water

Preparation

Mix flour, sugar and Crisco together.
Add yeast and buttermilk.
Knead as biscuits.
Cover, put in refrigerator and use as needed.