Cheesy Meat Balls - cooking recipe

Ingredients

1 lb. ground beef
1 egg
1 c. grated cheese
1/2 c. crushed high-iron cereal
pepper

Preparation

Combine all ingredients and mix lightly.
Form into small balls.
Brown in pan or bake in 400\u00b0 oven until brown.
Add meat balls to spaghetti sauce and cook slowly for 20 minutes until meat balls are done.
Makes 12 meat balls.