Pear Relish - cooking recipe
Ingredients
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1 peck pears
6 sweet green peppers
6 sweet red peppers
6 large Vidalia onions
1 bunch celery
3 c. sugar
5 c. vinegar
1 tsp. salt
1 Tbsp. allspice
Preparation
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Put pears and vegetables through a food chopper. Combine sugar, salt, vinegar and allspice.
Pour into an enameled pot with chopped ingredients.
Cook for 30 minutes.
Pack in hot, sterile jars.
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