Tomato French Dressing - cooking recipe

Ingredients

2 Tbsp. sugar
2 tsp. dry mustard
1 tsp. salt
1 tsp. paprika
1/2 tsp. pepper
1 can tomato soup (undiluted)
1/2 soup can vinegar
1/2 soup can salad oil
2 Tbsp. minced onion

Preparation

Blend dry ingredients in a 1-quart jar.
Add remaining ingredients and shake well.
Store in refrigerator until needed; shake well before using.
Makes about 2 1/2 cups dressing.