French Silk Pie - cooking recipe

Ingredients

1 stick butter, softened
3/4 c. sugar
1 1/2 sq. unsweetened chocolate
1 tsp. vanilla
2 eggs

Preparation

Cream butter and sugar.
Melt chocolate in top of double boiler or microwave.
Stir in sugar mixture.
Add vanilla.
Add 1 egg and beat 5 minutes.
Add other egg and beat 5 minutes.
Pour in crust and chill (use chocolate crust).