Key Lime Cheese Cake - cooking recipe

Ingredients
    12 Graham Crackers - Crushed about 1 1/2 Cups
    1/3 Cup Sugar
    1/2 Cup Melted Butter
    2 Envelopes Knox Gelatin
    1 3/4 Cup Sugar
    1 Cup Milk
    2 Eggs - Well Beaten
    3 (8 oz.) Cream Cheese
    6 Tbsp. Key Lime Juice
    1 Cup Stiffly Whipped Cream or Cool Whip
Preparation
    Mix graham crackers, 1/3 cup sugar and butter to form a crust into bottom and sides of a Spring Form Pan.
    Chill 45 Minutes.

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