Yogurt Popsicles - cooking recipe

Ingredients

1 c. plain yogurt
2 to 3 Tbsp. jelly, jam or fruit preserves

Preparation

Whisk yogurt and jelly, jam or preserves together in bowl. The mixture does not need to be smooth.
Spoon yogurt mixture into popsicle molds or small paper cups with a stick inserted into center.
Freeze until firm.