Bran Cereal Muffins - cooking recipe

Ingredients

1 c. whole bran cereal
1 c. milk
1 egg
1/4 c. oil
1/4 c. honey
1 1/4 c. whole wheat flour, unsifted
2 tsp. baking powder
1/4 tsp. baking soda
1/2 tsp. salt

Preparation

Preheat oven to 400\u00b0
(hot).
Grease
muffin tins; stir bran cereal and milk together
in
a bowl.
Let stand a minute or two; add egg, oil and honey, and beat well.
Stir remaining ingredients together until well
mixed.
Add to liquid mixture and stir only until mixed.
Put
into muffin tins.
Bake about 20 to 25 minutes or
until
lightly
browned.
Makes 12 medium sized muffins.