Pork Chop Supreme - cooking recipe

Ingredients

4 lean (1-inch) pork chops
4 onion slices
4 lemon slices
4 Tbsp. brown sugar
4 Tbsp. catsup

Preparation

Heat oven to 350\u00b0.
Season chops well with salt; place in 13 x 9 1/2 x 2-inch pan.
Top each chop with an onion slice and a lemon slice.
Place 1 tablespoon brown sugar and 1 tablespoon catsup on each chop.
Cover and bake 1 hour.
Uncover and bake until chops are browned.