6 Week Bran Muffins - cooking recipe

Ingredients

1 (15 oz.) box Raisin Bran
3 c. flour
3 c. sugar
5 tsp. baking soda
1 Tbsp. pumpkin pie spice
2 tsp. salt
4 eggs, beaten
1 c. (2 sticks) margarine, melted
2 Tbsp. vanilla
1 qt. buttermilk

Preparation

Mix bran, flour, sugar, baking soda, spice and salt in a large bowl.
Add eggs, margarine, vanilla and buttermilk.
Mix well. Store in covered container in the refrigerator and use as desired.