Strawberry Fig Preserves - cooking recipe

Ingredients

7 cups mashed figs
7 cups sugar
2 pkg. strawberry Jell-O (large)
2 pkg. sure jell

Preparation

Mix mashed figs and sugar; cook for 30 minutes.
Add 2 pkgs strawberry Jell-O and 2 pkg. of Sure Jell.
Cook 1 minute longer and put in jars; seal.
Yield:
6 pints.