Crunchy Punch - cooking recipe

Ingredients

3 c. sugar
2 pkg. lemon jello (can use any flavor)
1 (6 oz.) can orange juice
1 large can pineapple juice
1/3 gal. water
3/4 oz. almond extract

Preparation

Mix the first 3 ingredients into a syrup and then add the last 3 ingredients.
Freeze all.
When ready to use, add 2 bottles of ginger ale.