Roast Beef And Gravy - cooking recipe

Ingredients

3 to 4 lb. roast beef
1 pkg. Lipton onion soup mix
1 can mushroom soup
1 can water

Preparation

Place meat in roaster; sprinkle onion soup over meat.
Pour soup and water over roast.
Bake covered at 300\u00b0 for 3 hours or until tender.
Potatoes and carrots may be added after an hour.