Fried Rice - cooking recipe

Ingredients

5 c. cooked rice
5 slices bacon
1 medium onion
1 egg
4 Tbsp. soy sauce

Preparation

Fry bacon.
Put on a plate to cool.
Keep fire on high.
To bacon grease, add onion, cooked until clear.
Add cooked rice and bacon, crumbled up.
Also add scrambled egg, 1/2 cup water and soy sauce.
Cook on high for 15 minutes.