Ingredients
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2 c. brown sugar
1 1/2 c. water
2 Tbsp. butter
dash of salt
1 tsp. vanilla
2 c. flour
1 c. sugar
2 tsp. baking powder
2 tsp. cinnamon
1/2 tsp. salt
1 c. milk
2 Tbsp. melted butter
1 tsp. vanilla
1 c. chopped pecans*
Preparation
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*Add to batter or add whole ones on top of cake.
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