Chicken-Pineapple Salad - cooking recipe

Ingredients
    2 c. cooked, diced chicken
    1 (8 oz.) can crushed pineapple, drained
    2 Tbsp. finely chopped green pepper
    1/4 c. fat-free mayonnaise
Preparation
    Mix all together; chill.
    Serve on bread, pita bread or on lettuce.

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