Chicken-Pineapple Salad - cooking recipe
Ingredients
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2 c. cooked, diced chicken
1 (8 oz.) can crushed pineapple, drained
2 Tbsp. finely chopped green pepper
1/4 c. fat-free mayonnaise
Preparation
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Mix all together; chill.
Serve on bread, pita bread or on lettuce.
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