Slow Cooker Taco Soup - cooking recipe

Ingredients
    1 lb. ground beef
    1 onion, chopped
    2 (16 oz.) cans chili beans, drained
    1 (8 oz.) can tomato sauce
    2 c. water
    2 (14.5 oz.) cans peeled and diced tomatoes
    1 pkg. taco seasoning mix
    1 can chopped green chiles
    1 (15 oz.) can whole kernel corn, drained
    1 Tbsp. chili powder
    3/4 tsp. cayenne pepper (optional)
Preparation
    Brown ground beef and drain. Combine all ingredients in a slow cooker and cook on low setting for 8 hours.

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