Tansirs - cooking recipe
Ingredients
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1 lb. oleo
6 oz. cream cheese
2 c. flour
2 eggs, beaten
2 Tbsp. oleo, melted
dash of salt
1 1/2 c. brown sugar
1/2 Tbsp. vanilla
nuts
Preparation
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Mix the first 3 ingredients together until a soft dough forms. Chill 1 hour.
Roll dough into small balls; press into mini cupcake pans.
Put some nuts into each one.
Make filling with remaining ingredients.
Fill cuplets 2/3 full.
Bake at 350\u00b0 for 25 minutes.
Makes 3 dozen.
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