Tansirs - cooking recipe

Ingredients
    1 lb. oleo
    6 oz. cream cheese
    2 c. flour
    2 eggs, beaten
    2 Tbsp. oleo, melted
    dash of salt
    1 1/2 c. brown sugar
    1/2 Tbsp. vanilla
    nuts
Preparation
    Mix the first 3 ingredients together until a soft dough forms. Chill 1 hour.
    Roll dough into small balls; press into mini cupcake pans.
    Put some nuts into each one.
    Make filling with remaining ingredients.
    Fill cuplets 2/3 full.
    Bake at 350\u00b0 for 25 minutes.
    Makes 3 dozen.

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