Cheddar Biscuits - cooking recipe

Ingredients

2 c. Bisquick
2/3 c. milk
1/2 c. Cheddar cheese

Preparation

Mix and spoon onto greased cookie sheet. Bake at 425\u00b0. Melt 1/2 stick margarine and 1/2 teaspoon garlic salt and brush on biscuits while hot.