Deviled Eggs - cooking recipe
Ingredients
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1 dozen boiled eggs
1/2 mayonnaise
salt to taste
pepper to taste
Preparation
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Peel eggs. Add 1/2 c. mayonnaise, salt, and pepper; mix together. Cut eggs in halves. Mix the egg yolks with the mayonnaise. Sprinkle tops with paprika. Chill and serve.
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