Deviled Eggs - cooking recipe

Ingredients
    1 dozen boiled eggs
    1/2 mayonnaise
    salt to taste
    pepper to taste
Preparation
    Peel eggs. Add 1/2 c. mayonnaise, salt, and pepper; mix together. Cut eggs in halves. Mix the egg yolks with the mayonnaise. Sprinkle tops with paprika. Chill and serve.

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