Cinnamon Twist - cooking recipe

Ingredients

1 c. sugar
1 tsp. cinnamon
1/4 c. margarine
1 can biscuits

Preparation

Mix sugar and cinnamon in a dish.
Melt margarine in another dish.
Flatten biscuits and cut in half.
Dip biscuit in margarine, then roll in cinnamon mixture.
Twist and place on greased cookie sheet.
Bake in preheated 400\u00b0 oven for 10 minutes. Makes double the biscuit count.