Deviled Eggs - cooking recipe

Ingredients

8 hard-boiled eggs
1/2 c. salad dressing
1 Tbsp. sweet pickle relish
1/4 tsp. salt
1 tsp. mustard
paprika

Preparation

Slice eggs in half, lengthwise.
Remove yolk to small bowl. Mash well and add salt, salad dressing, pickle relish and mustard. Mix well.
Stuff egg whites with yolk mixture.
Garnish with paprika.